ARS enjoys deep-historic roots as the principal in-house research agency of the US Department of Agriculture (USDA). Federally-supported agricultural research dates back to the 1862 Organic Act, which established what is now the USDA. The Organic Act charged the then-Commissioner of Agriculture “To acquire and preserve… all information he can obtain by means of books and correspondences, and by practical and scientific experiments…” ARS was founded in 1963 with the vision of leading America towards a better future by fulfilling this charge through agricultural research and information. ARS employs 2000 scientists and post-docs at over 90 locations across the country. Collectively, our scientists are engaged in almost 700 cutting-edge research projects at any given moment. Projects range from how to reduce nitrate runoff on Midwest farms, to best practices for Honey Bee management. The information, technology, and improved techniques originating in the ARS scientific community have profound and wide-ranging impacts on all consumers domestic and abroad.
External link for US Department of Agriculture (USDA) Agricultural Research Service (ARS)
Jamie L. Whitten Federal Building
1400 Independence Avenue, SW
Washington, DC 20250, US
George Washington Carver Center
5601 Sunnyside Avenue
Beltsville, Maryland 20705, US
US Department of Agriculture (USDA) Agricultural Research Service (ARS) reposted this
During National Ag Week, we recognize the contributions of farmers, ranchers, and the broader agricultural industry to the nation. Learn how you can join in on the celebration this #AgWeek ➡️ https://lnkd.in/ejEkrMbN
ARS is "sowing success" by refining a cutting-edge model that identifies the best crops for optimal locations during the transition to no-till systems. Our research is paving the way for successful shifts in farming practices, helping farmers thrive in a changing landscape. https://loom.ly/n0qhjcE #AgDay25
Happy National Agriculture Day! Today we celebrate the hardworking individuals who feed, clothe & fuel our nation. Let's honor the farmers, ranchers & all those in the Ag industry who make it possible for us to enjoy safe, nutritious food, and sustainable products. #AgDay25
Good news for growers! Researchers have developed a tool called, PhotoSim, that delivers precise insights for healthier plants and greater yields. See how growers can visualize how changes in light, temperature, and carbon dioxide levels affect a plant’s photosynthesis rate. https://loom.ly/Jq-4Tf0
Did you know that USDA's breeding program was responsible for the development of the blueberry growing industry in the southeastern United States? See how scientists are breeding blueberries with better traits. https://loom.ly/De4gsoQ #PiDay
Happy Popcorn Lovers Day! Did you know that nearly all the world’s popcorn is produced in the United States? Nebraska leads the way, contributing over ¼ of the nation's supply, with Indiana being a close second. Other top producers include Illinois, Ohio, and Missouri. Want to learn more about the history of popcorn? Check it out https://loom.ly/lCJkcB0
Welcome to Podcast Tuesday! Hear how ARS researchers are aiming to understand more about the affects of stress on corn plants -- and how certain environmental stressors can lead to diseases & pathogens attacking this essential crop. Learn how their work stives to find solutions to these challenges. https://loom.ly/YnmpWgk
ARS scientists across the nation are helping producers keep their lands healthy and sustainable, while limiting the impact of wildfires on our precious ecosystem. See how ARS researchers in Nevada, Idaho, and Oregon are investigating the power of a natural, targeted grazing approach to help mitigate wildfires. https://loom.ly/e1rJ3UU
ARS scientists are working to create new varieties of crops with greater ability to withstand salinity. In doing so, they may dramatically expand the type and amount of land and irrigation that can support agriculture. Learn more about this important research. https://loom.ly/BtvqHqU
Exciting news from ARS in Peoria, IL! Scientists are working with hemp plant seeds to unlock their amazing nutritional value and create new economic benefits for farmers. To find out more, watch and listen. https://loom.ly/4NBt_Ig
